The Beechfield House Christmas Day Lunch Menu six courses with wine included

Canapés on arrival

With a welcome glass of festive Buck's Fizz or Mulled Wine

~

Smoked Salmon and Trout Tartar

with frisée and caviar cream

or

Baked Goat’s Cheese

with salsa verde & herb salad

White wine - Sauvignon Blanc, El Otro 2006/07 

~

Consommé of Winter Vegetables

with cheese straws

or

Blackcurrant Sorbet

with mixed berries

~

Traditional Christmas Turkey

with pigs in blankets & chestnut stuffing

or

Roasted Goose Breast

on sautéed sprout leaves and fondant potato

or

Local Squash Pitivier

with wilted spinach & tomato sauce

Red wine - Merlot, California Paradise Point 2004

~

Christmas Pudding

with brandy sauce, nutmeg tuille

or

Bitter Sweet Chocolate Mousse

with mint chocolate pieces

or

A Selection of Local West Country Cheeses

with biscuits, celery, grapes and walnuts

~

Coffee or Tea

with mince pies

£85.00 – adults

£45.00 – children (under12)